Our Menus

Mimimum 30 persons

• Steamed or Fried Rice
• Chicken Curry
• Cocktail Spring Rolls

• Cocktail Indian Samosas
• Vegetarian Hokkien Noodles

• Bryani Rice or Steamed Rice or Nasi Minyak
• Chicken Curry or Lamb Curry or Thai Green Curry
• Vegetarian Hokkien Noodles or Malaysian Mamak Mee Goreng

• Thai Spring Rolls plus Chilli Sauce
• Satay – Chicken ( 5 Sticks per person.) with Satay Sauce

Minimum of 30 persons

• Bryani Rice or Steamed Rice
• Chicken Curry or Lamb Curry or Thai Green Curry
• Vegetarian Hokkien Noodles or Malaysian Mamak Mee Goreng
• Thai Spring Rolls plus Chilli Sauce

• Indian Samosas plus (Raita)
• Curry Puffs
• Satay – Chicken – 5 Sticks per person with Satay Sauce

Mimimum 30 persons

• Bryani Rice or Steamed Rice
• Chicken Curry or Lamb Curry or Thai Green Curry
• Vegetarian Hokkien Noodles or Malaysian Mamak Mee Goreng
• Stir Fry Beef with Mixed Vegetables
• Thai Spring Rolls plus Chilli Sauce
• Indian Samosas plus (Raita)
• Curry Puffs
• Turkish Bread
• Fruit Platter.
• Satay – Chicken or Beef – 5 Sticks per person Sticks with Satay Sauce

1. Salads to order
1. Thai Beef Salad
2. Glass Noodle Salad
3. Caeser Salad
4. Greek Garden Salad
5. Malaysian Gado Gado with Peanut Sauce
6. Malaysian Pineapple & Cucumber Salad.

Cold Selections

1. Salted flatbread with assorted dips
   $60.00 per Platter
2. Assorted Club Sandwiches
   $70.00 per Platter
   
3. Wraps-Smoked Salmon with Avocado Salsa $80.00 per Platter
4. Assorted Sushi
5. Smoked Salmon on Lebanese Cucumber with Capers and Sour Cream
   $70.00 per Platter
6. Fresh Vietnamese Spring Rolls with dipping sauce $70.00 per Platter

1. Antipasto platter: olives, marinated feta, cold nuts (meat), sun dried tomatoes (French Stick) $250.00 per Platter
2. Cheese Platter $70.00 per Platter
3. Mixed Gourmet Sandwiches
   $70.00 per Platter
4. Tuna Chapatti Rolls $70.00 per Platter
5. Taufu Sumbat (Stuffed Taufu) $70.00 per Platter

Hot Selections

1. Chicken Satay Sticks with Satay Sauce $1.20 each (Min 100 sticks)
2. Thai Green Curry Prawns with Jasmine Rice on Chinese Spoon $100.00 (50 Pcs)
3. Vegetarian Samosas with Mint Yogurt dipping sauce $60.00 per Platter
4. Spinach and Ricotta Rolls $70.00 per Platter
5. Spring Rolls with sweet chilli sauce $60.00 per Platter

1. Naan Bread with Lamb Keema $70.00 per Platter
2. Malaysian Curry Puffs $70.00 per Platter
3. Thai Fish Cakes $70.00 per Platter
4. Mini Quiche $70.00 per Platter
5. Fried Wantons $70.00 per Platter

For all orders of 300 sticks and above prices are as follows;

Choice of: Chicken or Beef. (Or any combination)
Costs: $1.00 per stick.

Plus - $100.00 to cover:

• Satay Sauce,
• Cucumber and Onions
• Heat Beads,
• Fire Starters And
• Service Charges.

(For example; 300 sticks will cost $400.00) (:500 sticks will cost $600.00)

Additional Satays: Supplied at $1.00 per stick (any amount)

Please Note: There is a Service Charge of $100.00 applicable where we prepare, set-up and cook satays in addition to providing any of the set menus listed above.

ALSO: TO supply – Cutlery, Crockery and Serviettes - $3.00 per head.

For Satay Orders where we Cook and Deliver:
Minimum order: 250 sticks at $1.20 per stick plus $25.00 for delivery Or can be picked up from our Mt Lawley address. Confirmation of all orders to be accompanied by a deposit of 25%.. Please confirm that the date is available prior to forwarding your deposit.